Who We Are

The excellence and freshness of the ingredients , the imagination and care in the preparations have  characterize for the past ten years the fresh pasta workshop, which is the heart of the activity of ” C’è pasta e pasta! ” These characteristics are extended to gastronomy as well. Thanks to the owners, Fulvio and Miriam, who share their passion for food with their customers by offering a Kosher cuisine, certified by the Jewish Community of Rome, that expresses the best Judeo -Roman traditiones. Seasonality and taste make a difference in this diner near Portaportese that is not a real restaurant but a deli – diner open for lunch and dinner, with takeaway service , the diner offers the chance to sit in the dining lounge or outdoors to enjoy the many specialties that call out for tasting from the counter .

The setting, recently renovated , is modern, vintage, with a few tables and a typical diner counter with stools , ideal for a quick lunch break , but that does not yield to compromise on quality , always high at a reasonable price. From the workshop delights of pasta are made to be cooked or ready-to- eat, prepared to satisfy the lovers of fresh pasta.

C’è pasta e pasta! Doesn’t stop thier strive for high quality at the workshop of fresh made pasta , but it extends it to its customers with a Catering service ; excellence , taste and kosher authenticity  for all important occasions.